Chef Lin's Specialties

Stir-fried beef tenderloin with pineapple and black pepper

Deep fried battered beef sauteed with spicy orange sauce

Slice beef with mix vegetables on sizzling hot plate

Slice beef with asparagus, carrots, water chestnut, straw mushroom, in chef's special sauce

Deep fried pork chop strip wok toss with pepper onion in season salt

Chicken, roast pork, beef, shrimps w/ mixed veg.

Deep fried, battered white meat chicken in Bistro's strawberry sauce

Crispy lightly battered jumbo shrimp tossed in chef's creamy sauce with honey roast walnuts

Tofu with mince pork in chef's special dark savory sauce

Combination seafood with mixed vegetables on hot plate

Combination seafood with mixed vegetables in crisp bowl

Scallops sauteed w/ vegetables and ginger marinated in rich black bean sauce

Jumbo shrimp, scallop, imitation crab meat with mix vegetable in chef's special garlic sauce